Are You Throwing Away The Healthiest Part Of The Fruit?
Most of us enjoy
the outer sweet taste of many fruits like apricots, peaches, and
cherries. But did you know that inside these fruits is what many
cultures believe to be the healthiest part of the fruit? Hidden inside
the strong armored pit is a small seed that contains a highly nutritious
substance called Amygdalin, most commonly known as B17.
What is B17 (Amygdalin)?
referred to as B17, is a naturally occurring molecule found in over
1,200 different foods including fruits, vegetables, nuts, grains, and
seeds. B17 is found in concentrated amounts in the seeds of apricots,
plums, cherries, oranges, nectarines, apples, peaches, and many other
fruits. Our natural B17 supplement is extracted from bitter raw apricot
Why Do I Need It?
B17 is primarily
used by people to help support a healthy immune system. Many people
believe that B17 is an essential nutrient and may offer a variety of
benefits to our health. We encourage everyone to do their own research
and decide on their own how it may help them.
Why The Apricots?
You can find
moderate amounts of B17 in the seeds of such fruits as apples, peaches,
nectarines, plums, and cherries. But, of all the foods containing B17,
the apric*t seed has been found to have one of the highest levels. Apricot Power
also contain Pangamic Acid (B15) as well as naturally occurring
enzymes. These three items work together synergistically to maximize the
benefits of B17 to your health.
Bitter Is Better, No Matter What Your Taste Buds Say!
in the apricot seed indicates the amount of B17 content it contains.
Sweet seeds contain little to no B17 whereas bitter seeds contain the
most. California-grown apricots have been shown to contain the most
B17 potency over other varieties grown around the world, hence they are
the most bitter. Apricot Power provides only California-grown bitter raw seeds, and you’ll be able to taste it! We recommend grinding the seeds
to mix into smoothies, shakes, oatmeal, soups, salads and more.
Our Apricots are California-Grown!
Apricot Power's products are a completely raw and natural California grown bitter, vegan, gluten-free, pesticide-free and GMO-free product.
Ways to Enjoy the Seeds
Some people like the bitter, amaretto-like flavor when eaten alone, while others do not. Popular ways to enjoy them include: dipped in honey, inside a dried apricot, ground and sprinkled on a sandwich or salad, in a blended drink or added to trail mix.
What is the Shelf Life of Apricot Power Products?
Apricot Power guaranteed their seeds at least a year and 3 months from packaging dates. Seeds are packaged daily.
Serving Size: 3 seeds
B17 (Amygdalin) 60mg
8 ounce bag - approximately 375 seeds
16 ounce bag - approximately 750 seeds
Not intended for children or women who are pregnant or nursing.